Jowar Flour 250gm

Description

🌾 Jowar Flour – 250g | Sorghum Flour | Naturally Milled

Jowar Flour, also known as Sorghum Flour, is prepared from quality jowar grains that are cleaned and finely milled. This flour has a mild, natural taste and a soft texture, making it suitable for a wide range of traditional and modern recipes.

Our Jowar Flour is carefully processed without artificial additives, ensuring consistent quality and freshness. It blends well with other flours or can be used on its own for everyday cooking.

A convenient pantry essential for those who enjoy traditional grain-based foods.

🌱 Why Choose This Jowar Flour?

✔ Made from Quality Jowar (Sorghum)
Carefully selected grains, finely milled.

✔ Fine & Fresh Texture
Easy to knead and cook.

✔ Naturally Processed
No artificial colors or preservatives.

✔ Versatile Usage
Perfect for:

• Jowar rotis / bhakri

• Dosa & adai batter blending

• Steamed dishes

• Baking & snacks

✔ Cleaned & Hygienically Packed
Maintains freshness and shelf life.

🍽️ Usage Tips

• Mix with warm water for softer dough

• Can be blended with rice or wheat flour

• Best used fresh for optimal taste

📊 Product Details

• Product Name: Jowar Flour

• Net Quantity: 250g

• Also Known As: Sorghum Flour

• Texture: Fine powder

• Shelf Life: 6 months

• Storage: Store in a cool, dry place in an airtight container

⚠️ Note

This is a natural grain product. Color and texture may vary slightly between batches due to natural sourcing.