kuthiraivali pasta 180gm

Description

Kuthiraivali Pasta is made using barnyard millet (kuthiraivali), shaped into pasta to offer a convenient alternative for regular pasta dishes. It combines the traditional millet base with modern cooking convenience.

This pasta is carefully processed to maintain grain integrity, cooks evenly, and blends well with sauces, vegetables, and seasonings. Its mild taste makes it suitable for a wide range of recipes, from simple stir-fries to sauce-based dishes.

A practical choice for those who prefer millet-based foods in a familiar pasta format.

🌱 Why Choose This Kuthiraivali Pasta?

✔ Made from Barnyard Millet (Kuthiraivali)
Traditional millet used in everyday cooking.

✔ Quick & Easy to Cook
Ready in minutes with simple preparation.

✔ Light Texture & Mild Taste
Pairs well with sauces and vegetables.

✔ Versatile Usage
Perfect for:

• Millet pasta with vegetables

• Sauce-based pasta dishes

• Kids’ lunchbox meals

• Light dinners

✔ Cleaned & Hygienically Packed
Ensures freshness and quality.

🍽️ Cooking Instructions

1. Boil water with a pinch of salt

2. Add pasta and cook for 6–8 minutes (or until soft)

3. Drain excess water

4. Mix with sauce, vegetables, or seasoning as desired

📊 Product Details

• Product Name: Kuthiraivali Pasta

• Net Quantity: 180g

• Base Grain: Barnyard millet

• Type: Millet pasta

• Texture: Firm, holds shape well

• Shelf Life: 6–9 months

• Storage: Store in a cool, dry place

🍽️ Taste & Texture

• Mild, neutral taste

• Firm yet soft when cooked

• Absorbs flavors well

• Suitable for everyday meals

⚠️ Note

This is a grain-based food product. Cooking time and texture may vary slightly depending on preparation method.