Description
VARAM Multi Millet Pasta – 180 gm is thoughtfully crafted using a combination of carefully selected millets to bring you a healthier take on your favourite pasta dishes. Millets have been a part of traditional Indian diets for generations and are valued for their natural nutrition and balanced energy.
This pasta is made without maida, making it a suitable choice for those looking to reduce refined flour in their daily meals. Its firm texture and mild taste absorb flavours beautifully, making it perfect for Indian-style masala pasta, vegetable pasta, or classic Italian recipes.
Whether for children’s lunchboxes or quick family dinners, VARAM Multi Millet Pasta helps you enjoy delicious meals while choosing better ingredients.
🟢 Key Highlights
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Made from a blend of traditional millets
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No maida (refined flour)
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Naturally rich in dietary fibre
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Suitable for kids and adults
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Easy to cook and versatile for Indian & continental recipes
🟢 Ingredients
Blend of selected millets
(Exact millet composition may vary batch-wise)
🟢 How to Use
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Boil water with a pinch of salt
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Add pasta and cook for 6–8 minutes or until soft
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Drain excess water
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Add vegetables, sauce, or spices as desired
🟢 Storage Instructions
Store in a cool, dry place away from moisture.
Once opened, transfer to an airtight container.
🟢 Ideal For
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Healthy family meals
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Kids’ lunch boxes
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Quick snacks and dinners
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Millet-based diet preferences
🟢 Net Weight
180 gm












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