Description
Ragi Dosai Mix is prepared using quality finger millet (ragi) and traditional ingredients, finely processed to offer a convenient way to make dosais at home. The mix delivers a pleasant taste and smooth texture when cooked.
This dosai mix is carefully blended and easy to prepare, requiring minimal soaking or fermentation depending on preference. It spreads well on the tawa and cooks evenly, making it suitable for regular use.
An ideal choice for those who enjoy millet-based dosais as part of their daily meals.
🌱 Why Choose This Ragi Dosai Mix?
âś” Made from Quality Ragi (Finger Millet)
Carefully selected grains, finely processed.
âś” Easy & Quick Preparation
Simple mixing with water for dosai batter.
âś” Smooth Batter Texture
Spreads evenly and cooks well.
âś” Versatile Usage
Perfect for:
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Ragi dosai
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Thick or thin dosai varieties
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Breakfast & dinner meals
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Tiffin recipes
âś” Cleaned & Hygienically Packed
Maintains freshness and quality.
🍽️ Preparation Method (Simple)
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Take required quantity of mix
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Add water gradually and mix to smooth batter
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Add salt as required
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Allow resting time of 10–15 minutes
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Pour on hot tawa and cook until golden
📊 Product Details
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Product Name: Ragi Dosai Mix
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Net Quantity: 500g
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Base Grain: Finger millet (Ragi)
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Texture: Fine mix
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Shelf Life: 6 months
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Storage: Store in a cool, dry place in an airtight container
🍽️ Taste & Texture
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Mild, pleasant taste
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Soft dosais when cooked
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Even browning
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Suitable for daily meals
⚠️ Note
This is a grain-based food mix. Taste and texture may vary slightly depending on preparation method and water consistency.









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